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Carpigiani 161 T G SP: The compact revolution for premium soft-serve ice cream in the smallest of spaces

Spare 5% Spare 5%
Original price €9,559.00
Original price €9.559,00 - Original price €9.559,00
Original price €9,559.00
Current price €9,081.05
$9,081.05 - $9,081.05
Current price €9,081.05
excl. VAT
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Name: 161 T G SP (air-cooled)

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Carpigiani 161 T G SP: The compact revolution for premium soft-serve ice cream in the smallest of spaces

Do you want to offer your customers an unparalleled soft-serve ice cream experience while ensuring the highest quality, reliability, and maximum hygiene? The Carpigiani 161 T G SP is the premium solution for businesses with limited space that refuse to compromise on performance. This high-end tabletop machine from Carpigiani, available from Krä , guarantees perfect creaminess and impressive performance in a compact design.


That's why the Carpigiani 161 T G SP is perfect for you:

  • Perfect soft-serve quality: Despite its compact size, the 161 T G SP produces exceptionally creamy, voluminous, and stable soft-serve ice cream—for an unparalleled taste experience.

  • Space-saving tabletop unit: The machine is specifically designed for small counters and locations with limited space, without compromising on the power you’ve come to expect from Carpigiani.

  • Gravity system (G): The simple and effective gravity principle ensures easy operation and maintenance while delivering outstanding product quality.

  • Maximum flexibility: Ideal for selling individual varieties or for expanding your existing product range in high-traffic locations.

  • Intuitive operation: Thanks to its modern control system and ease of use, this machine is particularly user-friendly for you and your team.

  • Proven Carpigiani durability: You can count on the sturdy construction and reliability that Carpigiani is known for worldwide.


Special features of this variant:

Hygiene benefits of automatic pasteurization:

The Carpigiani 161 T G SP stands out thanks to its built-in automatic self-pasteurization function ("SP"). This allows you to extend cleaning cycles to up to 42 days—for maximum hygiene, significant time savings, and optimized operating costs! You save valuable work time since there is no need for daily disassembly and cleaning of the machine.


Your partner for Carpigiani 161: Krä

We provide comprehensive advice on the Carpigiani 161 T G SP soft-serve machine and will help you find the best solution for your business. As your experts in professional ice cream equipment, we offer installation and reliable Carpigiani service.

Shipping conditions in Germany:

Free delivery

for orders over 200 €

7,99 € shipping costs

for orders over 100 €

10,50 € shipping costs

for orders under 100 €

Best price guarantee with KRÄ Eistechnik

Best price guarantee with KRÄ Eistechnik

No more expensive for the same performance - and we even add a little extra.

Have you seen a cheaper offer for the same machine?

Then our promise applies:

If you provide us with a written offer from an official dealer for the same model with identical equipment and the same scope of services, we will adjust our price - and add an exclusive service package on top.

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Krä for ice cream machines

Krä for ice cream machines

With our service packages, you decide for yourself how comprehensive the delivery, commissioning and warranty should be.

When it comes to delivery, you can choose between self-collection in Straubing or from a service partner, delivery by a forwarding agent without connection or ground-level transportation with packaging disposal.

For commissioning and instruction, appointments are available at the service center in Straubing or directly at your premises - the latter, of course, only if a delivery has been selected beforehand.

With the warranty, you benefit from a 24-month material warranty as standard. Optionally, you can extend this by a further 12 months with on-site service or even 24 months with on-site service.

Want more than just a machine?

Want more than just a machine?

You can find comprehensive advice, current seminars, and many practical articles about opening and developing your ice cream parlor on our website. Feel free to stop by, discover new inspiration, and take away ideas that you can implement right away .

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