Carpigiani AES 603 P SP water-cooled - Used appliance

Creamy soft ice cream experience with the Carpigiani AES 603 P SP: Self-pasteurizing stand-alone machine for incomparable ice cream enjoyment!

Treat your customers to creamy soft ice cream of the highest quality - the Carpigiani AES 603 P SP makes it possible! This self-pasteurizing stand-alone machine impresses with its innovative technology, efficient performance and hygienic ease of use, ideal for professional use in ice cream parlours, cafés and restaurants.

Technical data:

• Make: Carpigiani
• Model: AES 603 P SP
• Appliance type: Stand-up soft ice cream machine
• Cooling: Water-cooled
• Tub size: 18 liters
• Cylinder size: 1.75 liters
• Hourly output (manufacturer's specification): 48 kg/h
• Connection: 400 V / 5.4 kW / 16 A

Highlights of the Carpigiani AES 603 P SP:

• Self-pasteurization: The integrated pasteurization function guarantees maximum hygiene and product quality, as the residual mix and machine parts are automatically heated to 65°C and then cooled down again.

• High hourly output: With an hourly output of up to 48 kg (manufacturer's specification), the AES 603 P SP DF effortlessly handles even the busiest crowds.
• Two separate compressors: The two independently controllable compressors allow the use of different ice cream mixes at the same time, ideal for a variety of flavor experiences.
• Intuitive operation: The ergonomic control panel with clearly arranged buttons and display enables simple and intuitive control of all functions.
• Water cooling: The efficient water cooling system ensures optimum operating temperatures and consistently high ice quality.

The Carpigiani AES 603 P SP - for unforgettable soft ice cream moments in your store!

Order the Carpigiani AES 603 P SP now and benefit from an excellent price-performance ratio!