Carpigiani Pastomaster 60 RTL (Carpigiani Refurbished): The versatile professional pasteurizer for masterful ice cream mixes

Do you want to offer your customers an unparalleled gelato experience and are looking for a pasteurizer that gives you maximum flexibility in your gelato production? The factory-refurbished Carpigiani Pastomaster 60 RTL is your ideal choice. It prepares, pasteurizes, homogenizes, and preserves your gelato mixes with absolute reliability and hygiene.  

Thanks to the patented heat exchanger pump at the bottom of the mixing bowl, the ingredients are perfectly blended and homogenized. The precise synchronization of the bowl and the mixing mechanism, combined with variable speed settings, creates high osmotic pressure, resulting in finely emulsified fat particles and a uniquely creamy ice cream .  

The benefits of the Carpigiani Pastomaster 60 RTL:

• Wide variety of programs: With a total of 7 basic programs for ice cream mixtures (including high-temperature and low-temperature pasteurization, chocolate), 4 programs for sauces (e.g., cream, eggnog, chocolate, fruit), 5 specialty programs (liquid/solid yogurt, panna cotta, pudding, Bavarian cream), and 5 customizable programs, you have complete creative freedom.  
• Patented heat exchanger pump: Guarantees homogenization with micrometer precision and, thanks to a dry water bath, prevents disruptive lime or grease deposits. This ensures that performance and energy consumption remain consistently stable over time.  
• Maximum hygiene: The chilled dispensing tap undergoes the same pasteurization and chilled preservation process as the mixture itself.  
• HACCP Compliance & Data Security: All pasteurization and ripening data are automatically saved and can be easily retrieved via the Easy-Data-Downloader or the Teckneman interface. In the event of a power or water outage, a smart system protects your mixture and repeats the cycle if necessary.  
• Maximum safety during operation: Even with the lid open, the machine continues to operate safely, allowing dry ingredients to be stirred in quickly without clumping.  

Your partner for Carpigiani ice-making equipment: Krä

We’ll provide you with comprehensive advice on the Carpigiani Pastomaster 60 RTL and help you find the best solution for your ice cream lab. As your experts in professional ice cream technology, we offer fast delivery, professional installation, and reliable Carpigiani service—all from a single source.